A lot of childhood diseases today were unheard of a generation ago

A lot of childhood diseases today were unheard of a generation ago, type 2 diabetes which was previously unknown among kids is now becoming an epidemic, 1 out of every 6kids in the U.S has a developmental disorder such as ADHD, 1 out of 150 is diagnose with some form of autism, childhood obesity has quadrupled within the last 10 yrs, the food our babies are eating have been implicated as causes of some of these diseases. Knowledge is power: Pound for pound of body weight, babies eat more food and drink more water than adults so they take in more toxins into their tiny bodies and thus more vulnerable to toxic chemicals. Your label is your power tool, your baby should always be eating ‘food’ not preservatives, hard metal, solvents etc. Remember that Over 3,000 high-risk toxins routinely present in the U.S. food supply are, by law, excluded from organic food. The food we are feeding our kids should nourish and not have the slightest potential to harm.